Tried & Tested Easy Recipes

(I'm not an instinctive cook. Even after cooking a dish for the umpteenth time, I'll still not have the confidence to cook it without checking the recipe again. This blog is a work in progress. Will post step-by-step pictures when I can to help other cooking imbeciles like me)

Ayam Masak Merah (Red chilli chicken)

Inspired by CookingismyPassion 1. Season chicken with turmeric powder, salt and corn flour for at least 30 minutes. 2. Fry and set aside. ...

Chicken Teriyaki

Adapted from Wokking Mum 1. Marinate breast meat or drums (deboned) with 1 tbs sugar, 1 tbs mirin, 1 tbs cooking wine, 2 tbs light soy sauce...

Kung Po Chicken

Adapted from Wokking Mum 1. Marinate diced chicken meat (breast or drums) with 1 tbs cooking wine (I use hua tiow chiew), 1 tbs light soy...

Devil's Chocolate Cake & Ganache

Cake 1 and 1/2 cups plain flour 2 tsp baking powder 3/4 tsp baking soda 3/4 tsp salt 11 tbs unsalted softened butter (2/3 cup = 10 and 2/3 t...

Sambal Prawns & Sambal Ikan Bilis

1. Chilli Paste recipe. Soak 20 dried chillies in hot water for 30 min (or boil if you can't wait). Cut chillies in half and remove as...

Sweet and sour pork

Follow recipe for Tonkatsu . For the sauce: 1. Fry 4 cloves of garlic (sliced), quartered Bombay onion, few slices of ginger. Use the oil fr...

Tonkatsu

1. Cut small incisions on tenderloins to tenderise. Sprinkle salt and pepper on both sides. 2. Coat tenderloins with plain flour, shake off...

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